This moist, banana, spice, and cream-filled cake is sure to put a smile on everyone's face. Similar to a banana pudding cake, it takes some time on the stovetop before baking. It's worth the wait though, once you have that first bite of this easy to make but hard to resist dessert you'll be hooked! So go ahead and treat yourself (and your family and friends) to this delicious traditional Malagasy banana spice cake! You'll find the full recipe here: Food.com
Ingredients:
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2 cups of Milk
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4 tbsp of Granulated Sugar
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1 pinch of Grated Nutmeg
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1 pinch of Crushed Cloves
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5 tbsp of Tapioca
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2 tbsp of Cream
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4 very ripe Bananas
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1/2 oz of Butter
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4 Eggs
You'll find the full recipe here: Food.com
Enjoy!
